ncRNA, Vol. 6, Pages 39: Genome-Wide Screening and Characterization of Non-Coding RNAs in Coffea canephora Non-Coding RNA doi: 10.3390/ncrna6030039 Authors: Samara M. C. Lemos Luiz F. C. Fonçatti Romain Guyot Alexandre R. Paschoal Douglas S. Domingues Coffea canephora grains are highly traded commodities worldwide. Non-coding RNAs (ncRNAs) are transcriptional products involved in genome regulation, environmental responses, and plant development. There is not an extensive...
Fri Sep 11, 2020 03:00
Nutrients, Vol. 12, Pages 2812: Antimicrobial Activity of EPA and DHA against Oral Pathogenic Bacteria Using an In Vitro Multi-Species Subgingival Biofilm Model Nutrients doi: 10.3390/nu12092812 Authors: Honorato Ribeiro-Vidal María Carmen Sánchez Andrea Alonso-Español Elena Figuero Maria José Ciudad Luís Collado David Herrera Mariano Sanz In search for natural products with antimicrobial properties for use in the prevention and treatment of periodontitis, the purpose...
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Nutrients, Vol. 12, Pages 2811: Intra-Individual Double Burden of Malnutrition among Adults in China: Evidence from the China Health and Nutrition Survey 2015 Nutrients doi: 10.3390/nu12092811 Authors: Qiumin Huang Liusen Wang Hongru Jiang Huijun Wang Bing Zhang Jiguo Zhang Xiaofang Jia Zhihong Wang Few studies have focused on quantifying the double burden of malnutrition (DBM) phenomenon in China. We aimed to clarify the prevalence of DBM among Chinese adults as...
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Nutrients, Vol. 12, Pages 2810: The Relevance of Thiamine Evaluation in a Practical Setting Nutrients doi: 10.3390/nu12092810 Authors: Federico Pacei Antonella Tesone Nazzareno Laudi Emanuele Laudi Anna Cretti Shira Pnini Fabio Varesco Chiara Colombo Thiamine is a crucial cofactor involved in the maintenance of carbohydrate metabolism and participates in multiple cellular metabolic processes. Although thiamine can be obtained from various food sources, some common...
Sun Sep 13, 2020 03:00
Nutrients, Vol. 12, Pages 2808: Effects of Human Milk Oligosaccharides on the Adult Gut Microbiota and Barrier Function Nutrients doi: 10.3390/nu12092808 Authors: Šuligoj Vigsnæs Abbeele Apostolou Karalis Savva McConnell Juge Human milk oligosaccharides (HMOs) shape the gut microbiota in infants by selectively stimulating the growth of bifidobacteria. Here, we investigated the impact of HMOs on adult gut microbiota and gut barrier function using the Simulator...
Sun Sep 13, 2020 03:00
Nutrients, Vol. 12, Pages 2807: The Relationship of Diet Quality with Proportion of Daily Energy Contributed by Sandwiches Varies by Age over Adulthood in Racially and Socioeconomically Diverse Adults Nutrients doi: 10.3390/nu12092807 Authors: Marie Fanelli Kuczmarski May A. Beydoun Nancy Cotugna Elizabeth Schwenk Michele K. Evans Alan B. Zonderman Sandwiches are considered a staple in diets of United States adults. Previous research with Healthy Aging in Neighborhoods...
Sun Sep 13, 2020 03:00
Nutrients, Vol. 12, Pages 2809: Protein-Energy Wasting Assessment and Clinical Outcomes in Patients with Acute Kidney Injury: A Systematic Review with Meta-Analysis Nutrients doi: 10.3390/nu12092809 Authors: Ban-Hock Khor Hui-Ci Tiong Shing Cheng Tan Raha Abdul Rahman Abdul Halim Abdul Gafor Nutritional assessment is essential to identify patients with acute kidney injury (AKI) who are protein-energy wasting (PEW) and at risk of poor clinical outcomes. This systematic review...
Sun Sep 13, 2020 03:00
Nutrients, Vol. 12, Pages 2804: Krill Oil Has Different Effects on the Plasma Lipidome Compared with Fish Oil Following 30 Days of Supplementation in Healthy Women: A Randomized Controlled and Crossover Study Nutrients doi: 10.3390/nu12092804 Authors: Hyunsin H. Sung Andrew J. Sinclair Kevin Huynh Adam A. T. Smith Natalie A. Mellett Peter J. Meikle Xiao Q. Su This is a follow-up of our previous postprandial study and it focused on the plasma lipidomic responses to 30...
Sun Sep 13, 2020 03:00
Nutrients, Vol. 12, Pages 2805: Eating Alone at Each Meal and Associated Health Status among Community-Dwelling Japanese Elderly Living with Others: A Cross-Sectional Analysis of the KAGUYA Study Nutrients doi: 10.3390/nu12092805 Authors: Osamu Kushida Jong-Seong Moon Daisuke Matsumoto Naomi Yamasaki Katsuhiko Takatori This cross-sectional study investigated the association between eating alone at each meal and health status, including functional capacity among community-dwelling...
Sun Sep 13, 2020 03:00
Nutrients, Vol. 12, Pages 2803: Exploring the Association between Urine Caffeine Metabolites and Urine Flow Rate: A Cross-Sectional Study Nutrients doi: 10.3390/nu12092803 Authors: Shou En Wu Wei-Liang Chen Examination of urine excretion of caffeine metabolites has been a simple but common way to determine the metabolism and effect of caffeine, but the relationship between urinary metabolites and urine flow rate is less discussed. To explore the association between urinary caffeine...
Sun Sep 13, 2020 03:00
Nutrients, Vol. 12, Pages 2806: Lifestyle Risk Factors for Type 2 Diabetes Mellitus and National Diabetes Care Systems in European Countries Nutrients doi: 10.3390/nu12092806 Authors: Altobelli Angeletti Profeta Petrocelli Background. Diabetes is increasing by 3.09% per year in males and 1.92% in females. Lifestyle risk factors are related to diabetes. The aim of this work is to highlight within EU-28 countries the distribution percentages of some lifestyle risk factors...
Sun Sep 13, 2020 03:00
Nutrients, Vol. 12, Pages 2802: Platycodon grandiflorus Fermented Extracts Attenuate Endotoxin-Induced Acute Liver Injury in Mice Nutrients doi: 10.3390/nu12092802 Authors: So Ra Kim Eun Jung Park Theodomir Dusabimana Jihyun Je Kyuho Jeong Seung Pil Yun Hye Jung Kim Kye Man Cho Hwajin Kim Sang Won Park Endotoxin-induced acute liver injury is mediated by an excessive inflammatory response, hepatocellular oxidative stress, and apoptosis. Traditional medicinal...
Sun Sep 13, 2020 03:00
Nutrients, Vol. 12, Pages 2801: Mothers’ Nutrition Knowledge Is Unlikely to Be Related to Adolescents’ Habitual Nutrient Intake Inadequacy in Japan: A Cross-Sectional Study of Japanese Junior High School Students Nutrients doi: 10.3390/nu12092801 Authors: Mai Matsumoto Yoichi Hatamoto Ayumi Masumoto Azusa Sakamoto Shinji Ikemoto Dietary habits in adolescence persist into adulthood; thus, it is important to identify the factors that influence adolescent diet and establish...
Sun Sep 13, 2020 03:00
Nutrients, Vol. 12, Pages 2800: Whole Blueberry and Isolated Polyphenol-Rich Fractions Modulate Specific Gut Microbes in an In Vitro Colon Model and in a Pilot Study in Human Consumers Nutrients doi: 10.3390/nu12092800 Authors: Alexandra Ntemiri Tarini S. Ghosh Molly E. Gheller Tam T. T. Tran Jamie E. Blum Paola Pellanda Klara Vlckova Marta C. Neto Amy Howell Anna Thalacker-Mercer Paul W. O’Toole Blueberry (BB) consumption is linked to improved health. The...
Sat Sep 12, 2020 03:00
Nutrients, Vol. 12, Pages 2799: Compositional and Functional Adaptations of Intestinal Microbiota and Related Metabolites in CKD Patients Receiving Dietary Protein Restriction Nutrients doi: 10.3390/nu12092799 Authors: I-Wen Wu Chin-Chan Lee Heng-Jung Hsu Chiao-Yin Sun Yuen-Chan Chen Kai-Jie Yang Chi-Wei Yang Wen-Hun Chung Hsin-Chih Lai Lun-Ching Chang Shih-Chi Su The relationship between change of gut microbiota and host serum metabolomics associated with...
Sat Sep 12, 2020 03:00
Nutrients, Vol. 12, Pages 2798: Immunonutrition in Patients with Pancreatic Cancer Undergoing Surgical Intervention: A Systematic Review and Meta-Analysis of Randomized Controlled Trials Nutrients doi: 10.3390/nu12092798 Authors: Fu-An Yang Yang-Ching Chen Cheng Tiong Immunonutrition is administered to improve the outcome of patients with pancreatic cancer undergoing surgery. However, its effect and mechanism of action remain unclear. Therefore, we conducted this systematic review...
Sat Sep 12, 2020 03:00
Nutrients, Vol. 12, Pages 2796: Chemical Composition, Bioactivity and Safety Aspects of Kuding Tea—From Beverage to Herbal Extract Nutrients doi: 10.3390/nu12092796 Authors: Svenja Wüpper Kai Lüersen Gerald Rimbach Kuding tea (KT) is a bitter-tasting herbal tea that has been commonly used in traditional Chinese medicine (TCM). The large-leaved Ku-Ding-Cha (Aquifoliaceae) is composed of its representative species Ilex latifolia Thunb and Ilex kudingcha C.J. Tseng. Because of its...
Sat Sep 12, 2020 03:00
Nutrients, Vol. 12, Pages 2795: L-Carnitine’s Effect on the Biomarkers of Metabolic Syndrome: A Systematic Review and Meta-Analysis of Randomized Controlled Trials Nutrients doi: 10.3390/nu12092795 Authors: Munji Choi Seongmin Park Myoungsook Lee A systematic review and meta-analysis of randomized controlled trials (RCTs) was carried out to assess L-carnitine supplements’ influence on the biomarkers of metabolic syndrome (MetSyn). PubMed, EMBASE, Cochrane library, and...
Sat Sep 12, 2020 03:00
Nutrients, Vol. 12, Pages 2797: Skipping Breakfast for 6 Days Delayed the Circadian Rhythm of the Body Temperature without Altering Clock Gene Expression in Human Leukocytes Nutrients doi: 10.3390/nu12092797 Authors: Hitomi Ogata Masaki Horie Momoko Kayaba Yoshiaki Tanaka Akira Ando Insung Park Simeng Zhang Katsuhiko Yajima Jun-ichi Shoda Naomi Omi Miki Kaneko Ken Kiyono Makoto Satoh Kumpei Tokuyama Breakfast is often described as “the...
Sat Sep 12, 2020 03:00
Nutrients, Vol. 12, Pages 2794: Daily Protein and Energy Intake Are Not Associated with Muscle Mass and Physical Function in Healthy Older Individuals—A Cross-Sectional Study Nutrients doi: 10.3390/nu12092794 Authors: Grith Højfeldt Yusuke Nishimura Kenneth Mertz Simon R. Schacht Jonas Lindberg Mikkel Jensen Morten Hjulmand Mads Vendelbo Lind Tenna Jensen Astrid Pernille Jespersen Soren Reitelseder Inge Tetens Lars Holm Dietary protein has a pivotal...
Sat Sep 12, 2020 03:00
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