Production of diacylglycerol-enriched oils by enzymatic interesterification and molecular distillation using soybean oil and distilled saturated monoacylglycerol
Qiong Chen, Ying Li, Junning Fu, Xiang Ma, Yinglai Teng, and Yong Wang
Production of diacylglycerol-enriched oil as a novel ingredient for fluid margarine and monoacylglycerol with a certain unsaturation as a new emulsifier by enzymatic interesterification and molecular distillation.
http://ift.tt/2sAUbg5
Δεν υπάρχουν σχόλια:
Δημοσίευση σχολίου
Σημείωση: Μόνο ένα μέλος αυτού του ιστολογίου μπορεί να αναρτήσει σχόλιο.